Why should I buy Genetically Modified food instead 'natural' food ?
Indian Agriculture research Institute says that there are many advantages of GM food. Some of them are they resistant to pesticide, they are modified to have improved nutritional content and GM food have more shell life and reasonably disease free.
Biotechnologist at Indian Agriculture research Institute also raise concerns that the GM food regulatory mechanism is utterly inadequate.
In India, the GM food are not being tested properly.
Here,We Indian consumer need to decide on their own if GM vegetable are "Superfood" or "Frankenfood"
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